Menu for the Week of Aug 12

Please order by midnight Thurs, Aug 8th.

Lunch

First Delivery

Pesto Chicken with Bell Pepper and Julienne Vegetables
Tender Pulled Chicken Salad with Herbs and Julienne Vegetables. Rate and review this meal

Bacon Turkey Burgers with Portobellos &Southwest Mayo
Turkey burger on Out of the Box Bakery bun with portobello mushrooms and smokey aioli.
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Hawaiian Chicken Salad with Peppercorn Dressing
Pulled chicken salad with craisins, mango, pineapple and coconut.
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Second Delivery

Chipotle Shrimp Po’Boy Wrap
Battered and fried shrimp in a Paleo friendly wrap with chipotle sauce. Rate and review this meal

Charsiu Platter
Koren BBQ pork with herbs, shredded veggies, and lettuce leaves with an almond butter satay sauce.
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Dinner

First Delivery

Spinach and Basil Stuffed Pork Chop with Vegetable Medley
Tender Pork Chops stuffed with Spinach, Basil, and Sundried tomatoes in a roasted red pepper sauce.
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Pulled BBQ Chicken with Pumpkin Puree and Coleslaw
Braised chicken breast with Paleo-friendly bbq sauce, spiced pumpkin puree, and southern coleslaw.
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Beef Shawarma with Tahini Sauce and Fattoush Salad
Marinated beef grilled and served with a classic Levantine salad of tomato, cucumber, pomegranate seeds and parsley (minus the pita ). Rate and review this meal

Second Delivery

Shrimp Korma Curry with Creamy Coconut Spinach
Tomato based curried shrimp served with classic Indian saag prepared with a Paleo twist.
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Caribbean Jerk Steak with Grilled Vegetable Medley
Jerk seasoned steak, grilled and served with a selection of seasonal grilled vegetables.
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Order by midnight Thurs, Aug 8th for delivery the week of Aug 12th.